As of December 1, 2017 the Sheep sorrel root content in our Essiac is again 25% roots! The 2017 harvest has come through with flying colors and we're so delighted to have that higher root content back! We have also brought back the 8 oz. size. Enjoy your Essiac!
Blue Moon Herbs Essiac - Organic and/or clean and ethically wild-harvested U.S.-grown herbs, Sheep sorrel content 25% roots! Dried, pre-mixed, ready to brew. Choose from four sizes - the 8 oz. size is also back! Starting at $9.
10g (.35 oz.) - $9 Making Essiac decoction one quart at a time saves time and energy because there is only one jar to sterilize, and no big kettles needed as when making up the larger batches. Comes with easy-to-follow simplified instructions. Makes exactly one quart, enough for one person for over two weeks (Suggested serving size: 1 - 2 oz. decoction per day, diluted in 2 - 4 oz. of hot water.) This size is perfect for use with two pint jars or bottles, (recommended if you are taking less than two oz. per day), or one quart or liter jar. Check out our Essiac Tea-making Kits - they come with two of this size!
2 oz. (57g) - $35 Makes 5 quarts, approximately 80 2-oz. servings. Slightly more than a a one-month supply for two adults. Detailed instructions included, with directions for making the decoction one quart at a time or all at once.
4 oz. (113g) - $60 The 4 oz. size makes more than 2 gallons of decoction, enough for 10 people taking one oz. per day for one month. Make it one quart at a time or two+ gallons all at once like Rene Caisse and Mary McPherson used to, for sharing with friends, family and those in need. Makes approximately 160 2-oz. servings. Detailed instructions included.
8 oz. (227g) - $115 Best price per oz. Good for group buying!
Preparation: Essiac is a decoction, or concentrate, that is made by boiling the herbs for ten minutes, steeping them overnight and then refrigerating. Serving size is 1 - 2 fl. oz. per day. Opened jars stay fresh for approximately three weeks. Makes a healthy tea that tastes good too!
Ingredients: Burdock root, Sheep sorrel, (75% arial parts, and 25% roots); Slippery elm inner bark and Turkey rhubarb root. All of our herbs are from the US and are organically grown or sustainably wildcrafted in unpolluted areas, mostly in Western Montana.